Fattoria Camporignano is in Casole d’Elsa, one of
the most enchanting landscapes in Tuscany, at the centre
of the triangle of land between San Gimignano, Siena
and Volterra. |
With a cellar and 10 hectares of vineyard surrounded by 30
hectares of splendid Mediterranean maquis, production at
the farm is highly focused and selective, aiming to bring out
the best of the peculiarities of the land, the vines and the
most meticulous working techniques, both in the countryside
and in the cellar.
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Fattoria Camporignano produces three red wines:
Camporignano, a young and soft wine, Mattaione, elegant
and variegated, and Cerronero, a complex and structured
wine.
The production area is located on the Siennese hills. Here,
at an average altitude of 300 metres above sea level, a
small part of this clayey-calcareous land has been selected,
typical of the area around Siena and called “Mattaione”
in Tuscan dialect. Of marine origin, the land is very arid in
summer, causing the root system of the vines to seek the
mineral salts which give the wine its specific structure deep
in the soil.
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Fattoria Camporignano also has a wine tasting hall and a
patio with fantastic view, ready to welcome visitors and wine enthusiasts.
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