| Cantina Goretti |
| Strada del Pino, 4 |
| 06070 Pila (Perugia), Italy |
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ENOLOGIST: Vittorio Fiore, Barbara Tamburini |
OWNER: Famiglia Goretti |
| "L’Arringatore" DOC Colli Perugini Rosso |
bottle
capacity |
0,750 L |
3,0 L |
3,0 L |
 |
packaging |
12 bottles boxes |
1 bottle boxes |
1 bottle wooden boxes |
grapes |
Sangiovese, Merlot, Ciliegiolo |
| production area |
Colli Perugini DOC, Umbria |
vinification
and maturation |
Wine making process carried on in stainless
steel tanks at controlled temperature, then aging 12 months
in oak barrels and maturing for another 12 months in bottle. |
organoleptical characteristics |
Colour: carnet
red, lively and brilliant with ruby shades. Bouquet: intense and persistent, with violet, blackberry and
liquorice hints; wood with light vanilla. Taste: dry, wide, harmonic; strong and fine wine, with an
aromatic sensation that pleasantly persists in the mouth. |
|
It goes very well with spicy appetizers and
roasts, game, grilled meat and cheese. |
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