| Podere Scurtarola - Lorieri |
| Via dell’Uva, 3 |
| 54100 Massa (Lucca), Italy |
|
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ENOLOGIST: Vittorio Fiore, Barbara Tamburini |
OWNER: PierPaolo Lorieri |
| "Luci del Tramonto" DOC Candia dei Colli Apuani (Amabile) |
bottle
capacity |
0,750 L |
 |
packaging |
In 6 bottles boxes |
grapes |
75% Vermentino, 10% Trebbiano,
10% Albarola, 5% Malvasia |
| production area |
Candia Colli Apuani DOC |
vinification
and maturation |
Light press, 25 days fermentation in oak barrels; refrigeration
and storage in bottle. |
|
Biscuits, dry cakes, tarts, rice tarts. |
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