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Mercoledì, Febbraio 1, 2012
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Wine Reviews • Ratings » Mocali |
Azienda
Agricola Mocali
Località
Mocali
53024 Montalcino (Siena) · Italy
Tel +39 0577 849485 - Fax +39 0577 849485
azmocali@tiscali.it |
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I VINI
DI
VERONELLI 2012
Veronelli
Editore |
|
 |
VINI
D’ITALIA 2012
Gambero
Rosso
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| Brunello di Montalcino Vigna delle Raunate 2006 |
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| Brunello di Montalcino 2006 |
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| Rosso di Montalcino 2009 |
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|
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DUEMILAVINI
2012
Associazione
Italiana Somelier |
| Brunello di Montalcino Vigna delle Raunate 2006 |
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| Rosso di Montalcino 2009 |
 |
| Brunello di Montalcino 2006 |
 |
| Mirus Rosso Maremma 2008 |
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| I Piaggioni 2009 |
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|
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I VINI
D'ITALIA 2012
L'Espresso
Editore |
| Brunello di Montalcino Vigna delle Raunate 2006 |
16/20 |
 |
| Brunello di Montalcino 2006 |
15.5/20 |
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| Rosso di Montalcino 2009 |
13.5/20 |
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|

"Tasting Report:
2006 BRUENLLO "
issue # Jan. 15, 2011
(*)"Tasting Report:
2008 - EXCELLENT ON THE TUSCAN COAST"
issue # Aug. 9, 2011
|
93/100 » 2008 MIRUS • "A wine with an immense amount of blackberry, toasted oak and chocolate character. Full and velvety with lots of fruit and tannins. Very rich and beautiful. Better in 2013". (*) |
91/100 » BRUNELLO DI MONTALCINO 2006 • "Plum and ripe berry aromas and flavors, with hints of flowers and spices. Medium to full body, with fine tannins. And very good fruit. Best after 2013." $$ |
91/100 » BRUNELLO DI MONTALCINO VIGNA DELLE RAUNATE 2006 • "Lots of dried flowers, with dark fruits on the nose. Blackberries too. Full body, with spices, berries and dark chocolate on the palate. A little raisiny at the finish. Ready in a year or two for some good drinking." $$ |
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*issue # Jun. 15, 2011
**issue # Jun. 30, 2011
***issue # Spet. 15, 2011
issue # Oct. 15, 2011
by Bruce Sanderson
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93/100 » BRUNELLO DI MONTALCINO 2006 • "Lovely tobacco, tar, leather and dried cherry aromas and flavors mark this Brunello, which is sweet and tannic, the two components playing off each other through the finish. This has excellent harmony and a long aftertaste. Best from 2013 through 2026. 4,000 cases made.” * |
90/100 » BRUNELLO DI MONTALCINO "VIGNA DELLE RAUNATE" 2006 • "A touch of new oak lends spice, sweetness and polish to this silky red. Cherry and blackberry flavors also prevail, but just when you think this is on the soft side, the firm, tannic structure shows itself, with a slightly dry finish. Best from 2013 through 2022. 300 cases made.” ** |
90/100 » ROSSO DI MONTALCINO 2009 • "This racy version features aromas and flavors of violet and raspberry, with terrific harmony and energy. Packs a bit of heat on the finish, but the purity and intensity are enticing. Drink now through 2014. 2,000 cases made." ***
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88/100 » FOSSETTI 2009 • "A mix of cherry, licorice and spice flavors are backed by a moderately firm structure. Just a touch hot on the finish. Sangiovese Grosso. Best from 2012 through 2018. 1,250 cases made." |
88/100 » I PIAGGIONI 2009 • "A modern polished version, with spicy oak framing raspberry and cherry flavors. Well-balanced overall, but more fruit and less oak would make this charming. Best from 2013 through 2020. 1,666 cases made." |
|

May 2011 | Issues #194
by Antonio Galloni
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93/100 » BRUNELLO DI MONTALCINO VIGNA DELLE RAUNATE 2006 • "The 2006 Brunello di Montalcino Vigna delle Raunate is a more delicate, floral wine than the straight Brunello. It shows lovely richness in its sweet, succulent red cherries, crushed flowers, herbs and mint. All of the elements are woven together beautifully in this engaging, totally satisfying Brunello. Fine, silky tannins caress the palate on the long, fragrant finish. Anticipated maturity: 2014-2026". --AG
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92/100 » BRUNELLO DI MONTALCINO 2006 • "The estate’s 2006 Brunello di Montalcino is a big, powerful wine packed with black cherries, smoke, tar, leather and licorice. This is a fairly intense, brooding Brunello that needs further time in bottle, but the depth of the fruit and the expressiveness of the bouquet suggest a bright future. Anticipated maturity: 2014-2026". --AG
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89/100 » ROSSO DI MONTALCINO 2009 • "Mocali’s 2009 Rosso di Montalcino is a pretty wine laced with sweet red cherries, roses and flowers. The wine comes together nicely in a mid-weight, pleasing style. This is a delicious wine from Mocali, especially for the money. Anticipated maturity: 2011-2014". --AG
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"2006 Brunello
a
93pts vintage "
issue # Jan. 7, 2011 |
93/100 » BRUNELLO DI MONTALCINO 2006 • "Bright spice, tobacco and leather make for a warm, brooding feel. But pretty fruit tones of cherry and blueberry bring up the rear."
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92/100 » BRUNELLO DI MONTALCINO VIGNA DELLE RAUNATE 2006 • "Vigna delle Raunate opens with bold smoke and spice tones upfront that are closely followed by mature fruit and blackberry aromas. Delicate touches of vanilla and black spice create beautiful accents along the way." |
|

"tasting report:
2006 Brunello "
issue # Jan. 15, 2011
|
91/100 » BRUNELLO DI MONTALCINO 2006 • "Plum and ripe berry aromas and flavors, with hints of flowers and spices. Medium to full body, with fine tannins. And very good fruit. Best after 2013." $$ |
91/100 » BRUNELLO DI MONTALCINO VIGNA DELLE RAUNATE 2006 • "Lots of dried flowers, with dark fruits on the nose. Blackberries too. Full body, with spices, berries and dark chocolate on the palate. A little raisiny at the finish. Ready in a year or two for some good drinking." $$ |
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VINI
D’ITALIA 2011
Gambero
Rosso
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| Brunello di Montalcino Vigna delle Raunate Riserva 2004 |
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| Rosso di Montalcino 2008 |
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| Mirus 2007 |
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| Brunello di Montalcino 2005 |
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| Brunello di Montalcino Ris. 2004 |
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| I Piaggioni 2008 |
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|
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I VINI
DI
VERONELLI 2011
Veronelli
Editore |
|
 |
I VINI
D'ITALIA 2011
L'Espresso
Editore |
| Mirus 2007 |
16.0/20 |
 |
| Rosso di Montalcino 2008 |
16.0/20 |
 |
| Brunello di Montalcino Vigna delle Raunate 2005 |
15.5/20 |
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| Brunello di Montalcino Vigna delle Raunate Riserva 2004 |
15.5/20 |
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| Brunello di Montalcino 2005 |
15.0/20 |
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|
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DUEMILAVINI
2011
Associazione
Italiana Somelier |
| Brunello di Montalcino Vigna delle Raunate Riserva 2004 |
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| Brunello di Montalcino Riserva 2004 |
 |
| Brunello di Montalcino Vigna delle Raunate 2005 |
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| Rosso di Montalcino 2008 |
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| Brunello di Montalcino 2005 |
 |
| Mirus 2007 |
 |
| I Piaggioni 2008 |
 |
|
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ANNUARIO
DEI MIGLIORI
VINI ITALIANI 2011
Luca
Maroni Editore |
| Mirus 2007 |
IP 87 |
| Brunello di Montalcino 2005 |
IP 84 |
| Rosso di Montalcino 2008 |
IP 84 |
| Brunello di Montalcino Riserva 2004 |
IP 83 |
| Brunello di Montalcino Vigna delle Raunate Riserva 2004 |
IP 83 |
| Brunello di Montalcino Vigna delle Raunate 2005 |
IP 83 |
| I Piaggioni 2008 |
IP 83 |
| I Fossetti 2008 |
IP 80 |
|

WINE ENTHUSIAST
USA Wine Magazine
Sept. 2009 |
93/100 » BRUNELLO DI MONTALCINO VIGNA DELLE RAUNATE RISERVA 2004 • “This is an excellent Riserva from Montalcino with rich notes of bright cherry, toast, coffee, tobacco and blackberry. Aged in big oak casks, the wine also shows elegance and harmony with a pristine, vibrant finish that lasts long on the palate.” M.L.
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92/100 » BRUNELLO DI MONTALCINO RISERVA 2004 • “Mocali’s Brunello Riserva offers a bright and buoyant bouquet of cherry, blackberry, spice, tobacco and dark chocolate. The wine is elegant, generous and balanced with a full but not overdone style.“ M.L. |
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92/100 » BRUNELLO DI MONTALCINO VIGNA DELLE RAUNATE 2005 • “Mocali boasts a consistent record of top-notch Brunellos year after year. This expression delivers meaty tones of smoked bacon backed by mature cherry and raspberry. The concentration and density is excellent (especially for this weaker vintage) and the firm tannins need two or three more years of cellar aging to soften.” M.L. |
92/100 » BRUNELLO DI MONTALCINO 2005 • “Mocali’s base Brunello from the four-star 2005 vintage exhibits pretty spice layers of ground clove and black pepper backed by loads of fresh berry fruit. The smooth mouthfeel presents both crisp freshness and polished tannins.” M.L. |
90/100 » ROSSO DI MONTALCINO 2008 • “Mocali’s bright Rosso di Montalcino makes a great first impression thanks to its vibrant aromas of cherry, blackberry, spice and root beer. The wine is very rich and smooth in the mouth with impressive persistency”. M.L. |
88/100 » I PIAGGIONI 2009 • “Mocali is a well-established estate in Montalcino and I Piaggioni is one of its super Tuscan wines. This youthful expression of Sangiovese offers hearty cherry aromas with loads of pretty spice and vanilla at the back”. M.L. |
87/100 » FOSSETTI 2009 • “Mocali’s Fossetti estate delivers a fantastically crisp and easy white blend of Chardonnay, Moscato and Trebbiano with the natural creaminess, floral aromatics and freshness you’d expect of those three grapes respectively. It’s the perfect fish or pasta salad wine.”. M.L. |
87/100 » FOSSETTI 2008 • “This blend of Sangiovese and Canaiolo offers a nose of berry fruit and light almond shadings backed by an easy, informal mouthfeel. Pair this fruit-driven red with pasta or pizza”. M.L.
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Vol. 02, 2010
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92/100 » BRUNELLO DI MONTALCINO VIGNA DELLE RAUNATE 2005 • "Bright ruby with garnet Himmer. Presented care of himself with fruity notes, enough to Kirsh and to much wild raspberry, inviting, very clear. Too much cherry fruit shows Suben Fruchtschmeltz fine, grippy tannins, juicier finale, a lot of potential". |
92/100 » BRUNELLO DI MONTALCINO VIGNA DELLE RAUNATE RISERVA 2004 • "Intense dark ruby color. Intense, seductive, with intense notes called for plums, wild raspberries and cherries jam. Juicy and clear approach and in the course, opens with fine tannins, juicy with fresh acidity, long finish for blackberry, a little licorice". |
90/100 » BRUNELLO DI MONTALCINO RISERVA 2004 • "Dark, rich ruby color. Intense nose of blackberry, some violets, backed by mineral notes are easy, complexity. Shows with robust tannins, hearty, in the final beautiful cherry, long finish". |
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* Apr. 14, 2010 | web only
Jun. 15, 2010 | Issue
|
* 96/100 » BRUNELLO DI MONTALCINO "VIGNA DELLE RAUNATE" RISERVA 2004 • "This is a wine full of new wood that gives green coffee bean and intensely ripe fruit aromas. Very juicy and rich¿the power is all there¿then the finish shows dark fruits that are wonderfully ripe yet sweet and subtle. Best after 2011. 165 cases made.” - JS |
93/100 » BRUNELLO DI MONTALCINO RISERVA 2004 • "Black licorice and blackberry aromas lead to a full body, with velvety tannins and a long, flavorful finish. Offers an excellent depth of fruit. Needs a little time. Should develop beautifully. Best after 2012. 335 cases made.” - JS |
90/100 » BRUNELLO DI MONTALCINO "VIGNA DELLE RAUNATE" 2005 • "An opulent red, showing sweet berry and dark chocolate flavors, with vanilla oak. Full-bodied, with loads of new wood, but soft and ripe on the finish. Drink now through 2015. 500 cases made.” - JS |
90/100 » BRUNELLO DI MONTALCINO 2005 • "Beautiful and complex aromas of dried meat, blueberry, Indian tea and light toasty oak follow through to a full body, with velvety tannins and a very long finish. Balanced and rich for the vintage. Best after 2012.” - JS |
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Apr. 2010 | Issues #188
by Antonio Galloni
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91/100 » BRUNELLO DI MONTALCINO VIGNA DELLE RAUNATE 2005 • "The 2005 Brunello di Montalcino Vigna delle Raunate offers up violets, dark cherries, minerals and spices in a style that is at once fresher and more linear than the regular bottling. There is gorgeous clarity, depth and definition in the glass, along with an attractive drive that leads to the focused finish. This is a very pretty effort from Mocali. Anticipated maturity: 2010-2020". --AG
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90/100 » BRUNELLO DI MONTALCINO 2005 • "The 2005 Brunello di Montalcino emerges with racy, heady, super-ripe dark fruit, truffles, earthiness and spices that is irresistible. The fruit is initially round and harmonious, then loses a touch of depth and persistence on the mid-palate, only to come together nicely again on the finish. Anticipated maturity: 2010-2025". --AG
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90/100 » BRUNELLO DI MONTALCINO RISERVA 2004 • "The 2004 Brunello di Montalcino Riserva offers up sweet scents of pipe tobacco, cedar, spices and red cherries in a beautifully layered style. Fine, silky tannins frame a long, refined finish. This is one of the more mid-weight 2004 Riservas, and it should be approachable with a minimum of cellaring. Anticipated maturity: 2010-2022". --AG
|
88/100 » ROSSO DI MONTALCINO 2008 • "Mocali’s 2008 Rosso di Montalcino is one of the more generous, ripe Rossos in this vintage. Red cherries, herbs and sweet spices emerge from this pleasing mid-weight offering. Anticipated maturity: 2010-2012". --AG
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|
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I VINI
DI
VERONELLI 2010
Veronelli
Editore |
| Brunello di Montalcino Vigna delle Raunate 2004 |
93/100 |
 |
GB |
| Brunello di Montalcino 2004 |
92/100 |
 |
GB |
| Rosso di Montalcino 2007 |
89/100 |
 |
DT |
| Mirus Rosso Maremma 2006 |
89/100 |
 |
GB |
| I Piaggioni 2007 |
86/100 |
 |
DT |
|
 |
I VINI
D'ITALIA 2010
L'Espresso
Editore |
| Brunello di Montalcino 2004 |
16.0/20 |
 |
| Brunello di Montalcino Riserva 2003 |
15.5/20 |
 |
| I Piaggioni 2007 |
15.5/20 |
 |
| Rosso di Montalcino 2007 |
14.5/20 |
 |
| Mirus 2006 |
14.0/20 |
 |
|
 |
VINI
D’ITALIA 2010
Gambero
Rosso
Slow Food
|
| Brunello di Montalcino 2004 |
 |
| Brunello di Montalcino Vigna delle Raunate 2004 |
 |
| Rosso di Montalcino 2007 |
 |
|
 |
DUEMILAVINI
2010
Associazione
Italiana Somelier |
| Brunello di Montalcino Vigna delle Raunate 2004 |
 |
| Brunello di Montalcino 2004 |
 |
| Rosso di Montalcino 2007 |
 |
| Mirus 2006 |
 |
| I Piaggioni 2007 |
 |
|
 |
ANNUARIO
DEI MIGLIORI
VINI ITALIANI 2010
Luca
Maroni Editore |
| Brunello di Montalcino 2004 |
IP 84 |
| Brunello di Montalcino Vigna delle Raunate 2004 |
IP 84 |
| I Piaggioni 2007 |
IP 84 |
| Rosso di Montalcino 2007 |
IP 83 |
| Mirus 2006 |
IP 83 |
|

German Wine Magazine
Apr 2009
Download the full article, wine review & scores
PDF 132 kb |
| 18.5/20 » BRUNELLO DI MONTALCINO VIGNA DELLE RAUNATE 2004 • "Ausserordentlich komplexer Sangiovese mit opulent-würziger Beerennase, auch Rauch- und
Tabaknoten; saftige Textur, dicht und homogen, exzellente, reifefähige Gerbstoffe, viel Biss und
Fülle bis ins lange Finale. Überaus gelungener Brunello aus einer Einzellage.
2011 bis 2014." *** |
| AWARDED AS THE BEST 2004 BRUNELLO!! |
| 17.0/20 » BRUNELLO DI MONTALCINO 2004 • "Zurückhaltende Sangiovese-Aromatik; der Ansatz kompakt und kernig, die Säure und die
Gerbstoffe gut ausbalanciert, endet auf Noten von Schwarzkirschen. Ein perfekter Essensbegleiter.
2010 bis 2013." *** |
| 16.5/20 » BRUNELLO DI MONTALCINO RISERVA 2003 • "Holz- und Pfeffernoten neben der jugendlichen Kirschfrucht; im Mund kernig, voll, die Tannine
knackig, viel Fülle, viel Saft, verführerisches Waldbeerfinale. Besitzt Reifepotenzial. 2011 bis 2014." * |
|

by James Suckling
Jan/Apr. 2009 |
| 91/100 » Brunello di Montalcino 2004 • "Offers currant, berries and flowers on the nose. Full-bodied, with lots of burnt fruit and raisin flavors. Ripe and rustic. Best after 2010." JS |
| 89/100 » Brunello di Montalcino Vigna delle Raunate 2004 • "Plum jam and slightly candied aromas follow through to a full body, with soft tannins and a fruity finish. Drink now." JS |
| 88/100 » Moscadello di Montalcino Vendemmia Tardiva 2004 • "Aromas of canned peaches, with hints of licorice. Full-bodied, with a sweet palate and a tangy, jammy finish. Drink now." JS |
| 87/100 » I Piaggioni 2006 • "This is a little earthy, but turns floral and fruity on the nose. Medium-bodied, with fine tannins and a fruity finish. Subtle and refined. Drink now." JS |
| 85/100 » Rosso di Montalcino 2006 • "This has an interesting nose, with berries, black cherry, lilac and clean mineral, all following through to the medium palate. Racy and tasty. Drink now." JS |
|
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I VINI
DI
VERONELLI 2009
Veronelli
Editore |
| Brunello di Montalcino Vigna delle Raunate 2003 |
90/100 |
 |
DT |
| Rosso di Montalcino 2006 |
89/100 |
 |
DT |
| Brunello di Montalcino 2003 |
87/100 |
 |
DT |
| I Piaggioni 2006 |
86/100 |
 |
DT |
|
 |
VINI
D’ITALIA 2009
Gambero
Rosso
Slow Food
|
| Brunello di Montalcino 2003 |
 |
| Brunello di Montalcino Vigna delle Raunate 2003 |
 |
| I Piaggioni 2006 |
 |
| Rosso di Montalcino 2006 |
 |
|
 |
DUEMILAVINI
2009
Associazione
Italiana Somelier |
| Brunello di Montalcino 2003 |
 |
| Brunello di Montalcino Vigna delle Raunate 2003 |
 |
| Rosso di Montalcino 2006 |
 |
| I Piaggioni 2006 |
 |
|
 |
GUIDA
DEI
VINI ITALIANI 2009
Luca
Maroni Editore |
| I Piaggioni 2006 |
IP 83 |
| Brunello di Montalcino Vigna delle Raunate 2003 |
IP 83 |
| Rosso di Montalcino 2006 |
IP 82 |
|

|
| 91/100 • BRUNELLO DI MONTALCINO VIGNA DELLE RAUNATE 2003 There's pretty cherry and plum character on the nose and palate. Full-bodied, with generous fruit and a long, caressing finish. Long and pretty. Best after 2009. -JS |
| 90/100 • BRUNELLO DI MONTALCINO 2003 Has lots of jammy blackberry character, with hints of nutmeg. Full-bodied, with jammy fruit and a round, fruity, raisiny finish. Concentrated yet stylish. Best after 2008. -JS |
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| |
WINE
SPECTATOR
by James Suckling
May 15, 2008 |
 |
I VINI
DI
VERONELLI 2008
Veronelli
Editore |
| Rosso di Montalcino 2005 |
88/100 |
 |
DT |
|
 |
VINI
D'ITALIA 2008
Gambero
Rosso
Slow Food Editore |
| Brunello di Montalcino Riserva 2001 |
 |
| Brunello di Montalcino
Vigna delle Raunate Riserva 2001 |
 |
| I Piaggioni 2005 |
 |
| Rosso di Montalcino
2005 |
 |
|
 |
I VINI
D'ITALIA 2008
L'Espresso
Editore |
| Brunello di Montalcino
Riserva "Vigna delle Raunate" 2001 |
15.0/20 |
 |
| Brunello
di Montalcino Riserva 2001 |
14.0/20 |
 |
| I Piaggioni 2005 |
13.5/20 |
 |
| Rosso di Montalcino 2005 |
13.5/20 |
 |
|
 |
GUIDA
DEI
VINI ITALIANI 2008
Luca
Maroni Editore |
| I Piaggioni 2005 |
IP 83 |
| Brunello di Montalcino "Vigna
delle Raunate" Riserva 2001 |
IP 81 |
| Rosso di Montalcino 2005 |
IP 80 |
|
 |
DUEMILAVINI
2008
Associazione Italiana Somelier |
| Brunello di Montalcino
"Vigna delle Raunate" Riserva 2001 |
 |
| Brunello di Montalcino Riserva 2001 |
 |
| Rosso di Montalcino 2005 |
 |
| I Piaggioni 2005 |
 |
|

by James Suckling
april 2007 |
| Brunello di Montalcino Riserva 2001 |
94/100 |
| Fabulous aromas of crushed blackberry and cherry, with hints of licorice. Full-bodied, very silky and refined, with a long, long finish. The best wine ever from this producer. Best after 2010. 500 cases made. – JS |
| Brunello di Montantalcino Vigna delle Raunate 2001 |
93/100 |
| Amazing fresh fruit in this wine with masses of crushed raspberry, as well as vanilla cream. Full-bodied, with big velvety tannins and a long, berry-filled finish. Layered. Big and juicy. Give it time. Best after 2009. 500 cases made. – JS |
| Brunello di Montalcino Vigna delle Raunate Riserva 2001 |
91/100 |
| Berry and cedar character, with lots of vanilla and blackberry on the aftertaste. Full, chewy and long. Best after 2009. 170 cases made. – JS |
| Brunello di Montalcino 2001 |
90/100 |
| Raspberry and licorice with hints of dried flowers follow through to a full-bodied palate, with fine tannins and a lovely, bright finish. Best after 2007. 2,000 cases made. – JS |
|
 |
VINI
D'ITALIA 2007
Gambero
Rosso
Slow Food Editore |
|
 |
DUEMILAVINI
2007
Associazione Italiana Somelier |
| Brunello di Montalcino
"Vigna delle Raunate" 2001 |
 |
| Brunello di Montalcino 2001 |
 |
| Moscadello di Montalcino
2003, Vendemmia tardiva |
 |
| Rosso di Montalcino 2004 |
 |
| I Piaggioni 2004 |
 |
|
 |
I VINI
DI
VERONELLI 2007
Veronelli
Editore |
Brunello di Montalcino
"Vigna delle Raunate" 2001 |
91/100 |
 |
GB |
| Brunello di Montalcino
2001 |
89/100 |
 |
GB |
|
 |
VINI
ITALIANI 2007
L'Espresso
Editore |
| Brunello di Montalcino
2001 |
16.0/20 |
 |
| Brunello di Montalcino "Vigna
delle Raunate" 2001 |
15.0/20 |
 |
|
 |
GUIDA
DEI
VINI ITALIANI 2007
Luca
Maroni Editore |
| Brunello di Montalcino
2001 |
IP 82 |
| Brunello di Montalcino "Vigna
delle Raunate" 2001 |
IP 82 |
| Rosso di Montalcino 2004 |
IP 82 |
| I Piaggioni 2004 |
IP 81 |
|
 |
WINE
SPECTATOR
by James Suckling |
Brunello di Montalcino
Vigna Raunate 2001 |
93/100 |
| Brunello
di Montalcino 2001 |
90/100 |
|
 |
WINE
ENTHUSIAST
USA
Wine Magazine |
Brunello di Montalcino
Vigna Raunate 2001 |
91/100 |
| Brunello
di Montalcino 2001 |
91/100 |
|
 |
VINUM
German Wine Magazine |
Brunello di Montalcino
Vigna Raunate 2001 |
18/20 |
| Brunello
di Montalcino 2001 |
16/20 |
|
 |
FALSTAFF
Austrian Wine Magazine |
Brunello
di Montalcino
Vigna Raunate 2001 |
93/100 |
|
 |
WEINWIRTSCHAFT
German Wine Magazine |
Brunello di Montalcino
Vigna Raunate 2001 |
| Fra i migliori 15
Brunello di Montalcino |
|
 |
WINE
SPECTATOR
by James Suckling
gen-feb 2006 |
| Brunello di Montalcino
Riserva '99 |
92/100 |
Brunello di Montalcino
Vigna Raunate 2000 |
91/100 |
| Brunello di Montalcino
2000 |
90/100 |
| Moscadello di Montalcino
2002 |
90/100 |
| Rosso
di Montalcino 2003 |
84/100 |
|
 |
VINI
D'ITALIA 2006
Gambero Rosso
Slow Food |
| Brunello di Montalcino
Riserva '00 |
 |
| I Piaggioni 2003 |
 |
|
 |
DUEMILAVINI
2006
Associazione Italiana Somelier |
| Brunello
di Montalcino "Vigna delle Raunate" 2000 |
 |
| Moscadello di Montalcino '02 |
 |
| Brunello di Montalcino 2000 |
 |
| Brunello di Montalcino
Riserva 1999 |
 |
|
 |
VINI ITALIANI 2006
L'Espresso Editore |
| Brunello di Montalcino "Vigna
delle Raunate" 2000 |
15.0/20 |
 |
| Brunello di Montalcino
Riserva 1999 |
15.0/20 |
 |
| Brunello di Montalcino 2000 |
13.5/20 |
 |
|
 |
I VINI
DI
VERONELLI 2006
Veronelli Editore |
| Brunello di Montalcino
Riserva '99 |
91/100 |
 |
| Brunello di Montalcino
"Vigna delle Raunate" '00 |
89/100 |
 |
| Brunello
di Montalcino '00 |
87/100 |
 |
|
 |
GUIDA
DEI
VINI ITALIANI 2006
Luca Maroni Editore |
| Brunello di Montalcino
"Vigna delle Raunate" 2000 |
82 IP |
| I Piaggioni 2003 |
81 IP |
| Brunello di Montalcino 2000 |
79 IP |
| Rosso di Montalcino 2003 |
78 IP |
|
 |
DECANTER
UK Wine Magazine |
Brunello
di Montalcino
"Vigna delle Raunate" 2000 |
15,66/20 |
 |
|
 |
VINUM
German Wine Magazine |
| Brunello di Montalcino
Riserva 1999 |
16.0/20 |
Brunello di Montalcino
Vigna Raunate 2000 |
15.5/20 |
| Brunello
di Montalcino 2000 |
15.5/20 |
|
 |
MONDO
Wein
der Welt
German Wine Magazine
march '05 |
| Brunello
di Montalcino Riserva 1999 |
95/100 |
Brunello
di Montalcino
“Vigna delle Raunate” 2000 |
93/100 |
| Brunello
di Montalcino 2000 |
89/100 |
| Rosso
di Montalcino 2003 |
89/100 |
| I
Piaggioni 2003 |
88/100 |
|
 |
VINI
D'ITALIA 2005
Gambero Rosso
Slow Food |
| Brunello di Montalcino
Riserva 1998 |
 |
| Brunello di Montalcino 1999 |
 |
Brunello
di Montalcino
“Vigna delle Raunate” 1999 |
 |
|
 |
VINI ITALIANI 2005
L'Espresso Editore |
| Brunello di Montalcino
"Vigna delle Raunate" 2000 |
17.0/20 |
 |
| Brunello di Montalcino 2000 |
15.5/20 |
 |
|
 |
DUEMILAVINI
2005
Associazione Italiana Somelier |
| Brunello
di Montalcino "Vigna delle Raunate" 1999 |
 |
| Brunello di Montalcino Riserva
'98 |
 |
| Moscadello di Montalcino 1999 |
 |
| Moscadello di Montalcino
2001 |
 |
| I Piaggioni 2002 |
 |
|
 |
I VINI
DI
VERONELLI 2005
Veronelli Editore |
| Brunello
di Montalcino Riserva 1998 |
90/100 |
 |
| Moscadello di Montalcino
'01 |
89/100 |
 |
| Brunello di Montalcino
"Vigna delle Raunate" 1999 |
88/100 |
 |
| Rosso di Montalcino
2001 |
88/100 |
 |
|
 |
GUIDA
DEI
VINI ITALIANI 2005
Luca Maroni Editore |
| Brunello di Montalcino
"Vigna delle Raunate" 1999 |
80 IP |
| Brunello di Montalcino 1999 |
78 IP |
| Rosso di Montalcino 2002 |
78 IP |
|
 |
WINE
SPECTATOR
by James
Suckling
Recommended Wines from Toscana |
| Brunello
di Montalcino 1999 |
92/100 |
|
 |
DECANTER
UK Wine Magazine |
Brunello
di Montalcino
"Vigna delle Raunate" 1999 |
17,33/20 |
 |
Brunello
di Montalcino
"Vigna delle Raunate" 1999 |
16,3/20 |
 |
|
 |
VINUM
German Wine Magazine |
Brunello di Montalcino
Vigna Raunate 1999 |
16.0/20 |
| Brunello
di Montalcino 1999 |
15.5/20 |
|
 |
FALSTAFF
Austrian Wine Magazine |
| Brunello
di Montalcino Riserva 1998 |
90/100 |
Brunello
di Montalcino
“Vigna delle Raunate” 1999 |
88/100 |
| Brunello
di Montalcino 1999 |
87/100 |
|
 |
MONDO
Wein der Welt
German Wine Magazine |
Brunello
di Montalcino
“Vigna delle Raunate” 1999 |
95/100 |
| Brunello
di Montalcino Riserva 1998 |
94/100 |
| Brunello
di Montalcino 1999 |
93/100 |
| Rosso
di Montalcino 2002 |
89/100 |
| I
Piaggioni 2001 |
89/100 |
|
 |
LE
GRAND JURY INTERNATIONAL DES VINS
Belgium Wine Magazine |
| Brunello
di Montalcino 1999 |
   |
|
|
|
|
|