| Le Mura Saracene |
| Montafalco (Perugia), Italy |
| Tel +39 075 607316 |
Fax +39 075 6079187 |
|
 |
ENOLOGIST: Vittorio Fiore, Barbara Tamburini |
OWNER: Famiglia Goretti |
| "Le Mura Saracene"
DOCG Sagrantino di Montefalco |
bottle
capacity |
0,750 L |
 |
packaging |
In 12 bottles boxes |
grapes |
Sagrantino |
| production area |
Montefalco DOCG, Umbria |
| annual production |
6.000 bottles |
vinification
and maturation |
Wine making process carried on in stainless steel tanks
at controlled temperature, then aging 18 months in oak barrels
and maturing for another 10 months in bottle. |
organoleptical characteristics |
Colour: intense ruby red. Bouquet: wine of strong structure, with wide bouquet and blackberry
background. Taste:full-bodied,
rightly tannic with blackberry back taste. Suitable for
long time ageing. |
|
Indicated for roast meats, game and birds. |
|
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