| Podere Poggio Scalette |
| Via Barbiano, 7 |
| 50022 Ruffoli-Greve in Chianti (Firenze), Italy |
|
|
ENOLOGIST: Vittorio and Jurij Fiore |
OWNER: Famiglia Fiore |
| "Richiari" IGT
Alta Valle della Greve |
bottle
capacity |
0,750 L |
|
|
 |
packaging |
In 6 bottles boxes |
|
|
grapes |
100% Chardonnay |
| production area |
Ruffoli, Greve in Chianti, Tuscany |
| general information |
First
vintage produced: 2003. Vineyards
of origin: Richiari. |
| production |
| vintage 2003 |
600 |
bottles |
| vintage 2004 |
1.200 |
bottles |
|
vinification
and maturation |
Grapes cold maceration
for few hours, then soft press. Fermentation in 228
litres drums - 50% new - with controlled temperature,
max 19°. “Elevage
sur lie” and “bâtonnage”
for the first 3 months. Resting in the same drums
for a total of 9-12 months and maturing for another
6 months in bottle. |
|
| The
whole production is appointed to |
Enoteca
Nazionale di Giorgio Pinchiorri & C. SNC
Via Ghibellina, 87 - 50122 Firenze
Tel 055 24 27 57 / 055 24 27 77 - Fax 055 24 49 83 |
| ristorante@enotecapinchiorri.com
- www.enotecapinchiorri.it |
|
|
|
