| Azienda Agricola Selvagrossa |
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| Strada Selvagrossa 37 |
| 61020 Borgo Santa Maria (Pesaro), Italy |
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ENOLOGIST: Jurij Fiore |
OWNER: Alessandro Taddei |
| "Poveriano" IGT Marche Rosso |
| The wine takes its name from the vineyard close to Selvagrossa Estate bearing the same name, Poveriano. |
bottle
capacity |
0,750 L |
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packaging |
In 6 bottles boxes |
grapes |
Cabernet Franc |
| production area |
Colli Marchigiani |
| general information |
Vineyard of origin: Poveriano. Medium return per hectar: kgs 650-700 of grapes, equal to about hl 40-45 of wine. Trimming: spur cordon. Implant: 6.900 vines per ha. Grapes are severely selected and are harvested the third week of September only. |
| annual production |
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vinification
and maturation |
Grapes are de-stalked and pressed in a soft way and vinification takes place by mean of new methods that guarantee a very delicate processing technique.
Fermentation: in 50 hl stainless steel vats. Periodical "delastage" for a better color extraction. Refining: in new barriques (Alliers and Troncais) where, by the end of the year, it completes malolactic fermentation. Maturation in wood for about 14 months and 6 months in bottle. |
organoleptical characteristics |
Colour: ruby red of a good intensity. Bouquet: complex and fruity, with extremely ripe cassis aroma as well as spices as green pepper. Taste: solid structure, well balanced, with soft tannins, it shows a slightly grassy character, distinctive of this vine. |
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This wine is excellent with cheeses extremely tasty, seasoned, as "pecorino di fossa", with beef as "Rossigni fillet". Very good also with game. |
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